BRAN FINISHER TYPE : VBF Bran finishers are designed to separate the last remaining endosperm adhering to the bran to ensure maximum flour extraction without causing excessive bran contamination. KEY FEATURES: Increased extraction - recovery of valuable endosperm. High capacity - with efficient endosperm recovery. Low power and space requirments. Robust, long-lasting, hygienic construction.
TECHNICAL SPECIFICATIONS: TYPE LENGTH (mm) WIDTH (mm) HEIGHT (mm) CAPACITY (Kg/hr) POWER REQUIREMENT (H.P) VBF-3 1370 630 1175 350-650 3-5
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